RC Part 82 – The Food of Love by Anthony Capella
This is a lovely book. Take one American girl, two Italian chefs and lots and lots of gorgeous writing about Italian food.
I really enjoyed this book and felt like I had put on several pounds by the end of the book. I only wish I could have eaten some of the foods that they mentioned.
This was also one Richard and Judy’s 2005 Summer Reads. I tend to really enjoy their book selections and I read books that I might not always choose. Well worth a read.
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Ooh, I read that earlier this year. Don’t think I loved it quite as much as you – but you have made me think I might dig it out for a re-read.
*Sigh* As if I didn’t have enough trouble keeping my list of books I want to read to a manageable length, without people going around recklessly recommending new books I’ve not yet come across. It’s just not good enough.